A culinary escapade of Goa

A review of 40+ best restaurants of Goa, Cuisines to be savored in every Taluka of Goa with names and addresses of 60+ restaurants has been given in this A culinary escapade of Goa book. The story of Goan cuisine down the ages Traditions, Festivals and Folklore. Author Odette Mascarenhas also covers 24 unique recipes from master chefs and a pull out map of Goa with beaches of Goa for directions

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Description

A review of 40+ good restaurants of Goa, Cuisines to be savored in every Taluka of Goa with names and addresses of 60+ restaurants has been given in this book. The story of Goan cuisine down the ages Traditions, Festivals and Folklore.
The book also covers 24 unique recipes from master chefs and a pull out map of Goa with beaches of Goa for directions

Additional information

Weight 320 g
Dimensions 12.5 × 1 × 21.5 cm
Book Author

First Edition

2009

Format

Paperback

Language

English

Pages

153

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